Antihyperlipidemic effect of bread fortified with potato peel powder against Triton X-100-induced hyperlipidemia in male albino rats
| Autor: | Soltan, Osama I.A., Gazwi, Hanaa S.S., Ragab, Amany E., Mahmoud, Magda E., Fudllalah, Ferial M.N., Alqahtani, Mesfer M., Alasmari, Abdulrahman, Ghazzawy, Hesham S., Hikal, Dalia M. |
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| Zdroj: | In Journal of Functional Foods September 2023 108 |
| Databáze: | ScienceDirect |
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