Assessment of the phytochemical composition, antimicrobial activity and anti-inflammatory effects of Lobularia maritima extracts on lipopolysaccharide-stimulated RAW 264.7 cells and their capacity to extend the shelf life of raw minced beef

Autor: Ben Hsouna, Anis, Michalak, Monika, Ben Akacha, Boutheina, Dhifi, Wissal, Ben Saad, Rania, Brini, Faiçal, Mnif, Wissem
Zdroj: In Journal of Functional Foods December 2022 99
Databáze: ScienceDirect