Effect of different levels of dietary methionine restriction on relieving oxidative stress and behavioral deficits in middle-aged mice fed low-, medium-, or high-fat diet

Autor: Wu, Guoqing, Han, Le, Shi, Yonghui, Feng, Chuanxing, Yan, Biao, Sun, Jin, Tang, Xue, Le, Guowei
Zdroj: In Journal of Functional Foods February 2020 65
Databáze: ScienceDirect