Passiflora tenuifila Killip: Assessment of chemical composition by 1H NMR and UPLC-ESI-Q-TOF-MSE and its bioactive properties in a rotenone-induced rat model of Parkinson’s disease

Autor: Holanda, Dayse Karine Rodrigues, Wurlitzer, Nedio Jair, Dionísio, Ana Paula, Campos, Adriana Rolim, Brito, Edy Sousa de, Silva, Lorena Mara Alexandre e, Ribeiro, Paulo Riceli Vasconcelos, Costa, Ana Maria, Souza, Paulo Henrique Machado de, Lima, Francisco Arnaldo Viana, Moreira, Renato de Azevedo
Zdroj: In Journal of Functional Foods November 2019 62
Databáze: ScienceDirect
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