Daily consumption of a dark-roast coffee for eight weeks improved plasma oxidized LDL and alpha-tocopherol status: A randomized, controlled human intervention study
| Autor: | Hochkogler, Christina M., Schweiger, Kerstin, Rust, Petra, Pignitter, Marc, Rathmayr, Johanna, Bayer, Sebastian, Chmelirsch, Christina, Hüller, Leonie, Marko, Doris, Lang, Roman, Hofmann, Thomas, Kurz, Andrea Christina, Bytof, Gerhard, Lantz, Ingo, Schipp, Dorothea, Somoza, Veronika |
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| Zdroj: | In Journal of Functional Foods May 2019 56:40-48 |
| Databáze: | ScienceDirect |
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