Synergistic effect of black tea polyphenol, theaflavin-3,3′-digallate with cisplatin against cisplatin resistant human ovarian cancer cells

Autor: Pan, Haibo, Li, Jin, Rankin, Gary O., Rojanasakul, Yon, Tu, Youying, Chen, Yi Charlie
Zdroj: In Journal of Functional Foods July 2018 46:1-11
Databáze: ScienceDirect