Cornelian cherry consumption increases the l-arginine/ADMA ratio, lowers ADMA and SDMA levels in the plasma, and enhances the aorta glutathione level in rabbits fed a high-cholesterol diet
Autor: | Sozański, Tomasz, Kucharska, Alicja Z., Szumny, Dorota, Magdalan, Jan, Merwid-Ląd, Anna, Nowak, Beata, Piórecki, Narcyz, Dzimira, Stanisław, Jodkowska, Anna, Szeląg, Adam, Trocha, Małgorzata |
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Zdroj: | In Journal of Functional Foods July 2017 34:189-196 |
Databáze: | ScienceDirect |
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