Chemical and biological profiles of Tussilago farfara: Structures, nitric oxide inhibitory activities, and interactions with iNOS protein

Autor: Xu, Jing, Sun, Xiaocong, Kang, Jing, Liu, Feng, Wang, Peixia, Ma, Jun, Zhou, Honggang, Jin, Da-Qing, Ohizumi, Yasushi, Lee, Dongho, Bartlam, Mark, Guo, Yuanqiang
Zdroj: In Journal of Functional Foods May 2017 32:37-45
Databáze: ScienceDirect