Hypocholesterolaemic and prebiotic effect of partially hydrolysed psyllium husk supplemented yoghurt
| Autor: | Yadav, Nidhi *, Sharma, Vivek, Kapila, Suman, Malik, Ravinder Kumar, Arora, Sumit |
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| Zdroj: | In Journal of Functional Foods June 2016 24:351-358 |
| Databáze: | ScienceDirect |
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