Inhibitory effects of antioxidant vitamins against thiyl radical-induced trans fatty acid formation in PC-12 cells
| Autor: | Hung, Wei-Lun, Hsu, Bo-Yang, Tung, Yen-Chen, Ho, Chi-Tang *, Hwang, Lucy Sun ** |
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| Zdroj: | In Journal of Functional Foods March 2016 21:212-222 |
| Databáze: | ScienceDirect |
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