Purification and characterization of angiotensin I-converting enzyme inhibitory peptides of small red bean (Phaseolus vulgaris) hydrolysates

Autor: Rui, Xin, Boye, Joyce I., Simpson, Benjamin K., Prasher, Shiv O.
Zdroj: In Journal of Functional Foods July 2013 5(3):1116-1124
Databáze: ScienceDirect