Improving ambient temperature stability of probiotics with stress adaptation and fluidized bed drying
| Autor: | Nag, Arup, Das, Shantanu |
|---|---|
| Zdroj: | In Journal of Functional Foods January 2013 5(1):170-177 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Nag, Arup, Das, Shantanu |
|---|---|
| Zdroj: | In Journal of Functional Foods January 2013 5(1):170-177 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect