Impact of omega-3 fatty acids and/or plant sterol supplementation on non-HDL cholesterol levels of dyslipidemic Indian adults
| Autor: | Khandelwal, Shweta, Shidhaye, Rahul, Demonty, Isabelle, Lakshmy, Ramakrishnan, Gupta, Ruby, Prabhakaran, Dorairaj, Reddy, Srinath |
|---|---|
| Zdroj: | In Journal of Functional Foods January 2013 5(1):36-43 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect