Grape pomace improves performance, antioxidant status, fecal microbiota and meat quality of piglets
| Autor: | Kafantaris, I., Stagos, D., Kotsampasi, B., Hatzis, A., Kypriotakis, A., Gerasopoulos, K., Makri, S., Goutzourelas, N., Mitsagga, C., Giavasis, I., Petrotos, K., Kokkas, S., Goulas, P., Christodoulou, V., Kouretas, D. |
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| Zdroj: | In Animal 2018 12(2):246-255 |
| Databáze: | ScienceDirect |
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