Adaptation of faecal microbiota in sows after diet changes and consequences for in vitro fermentation capacity
Autor: | Sappok, M.A., Peréz Gutiérrez, O., Smidt, H., Pellikaan, W.F., Verstegen, M.W.A., Bosch, G., Hendriks, W.H. |
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Zdroj: | In Animal 2015 9(9):1453-1464 |
Databáze: | ScienceDirect |
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