The ability of genetically lean or fat slow-growing chickens to synthesize and store lipids is not altered by the dietary energy source
| Autor: | Baéza, E., Gondret, F., Chartrin, P., Le Bihan-Duval, E., Berri, C., Gabriel, I., Narcy, A., Lessire, M., Métayer-Coustard, S., Collin, A., Jégou, M., Lagarrigue, S., Duclos, M.J. |
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| Zdroj: | In Animal 2015 9(10):1643-1652 |
| Databáze: | ScienceDirect |
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