Sensory evaluation of microwave assisted ultrasound treated soymilk beverage using fuzzy logic
Autor: | Kumar, Rahul, Ghosh, Payel, Srinivasa Rao, P., Rana, Sandeep Singh, Vashishth, Rahul, Vivek, Kambhampati |
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Zdroj: | In Journal of the Saudi Society of Agricultural Sciences May 2021 20(4):257-264 |
Databáze: | ScienceDirect |
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