Intestinal permeability in patients with adverse reactions to food
| Autor: | Ventura, M.T., Polimeno, L., Amoruso, A.C., Gatti, F., Annoscia, E., Marinaro, M., Di Leo, E., Matino, M.G., Buquicchio, R., Bonini, S., Tursi, A., Francavilla, A. |
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| Zdroj: | In Digestive and Liver Disease 2006 38(10):732-736 |
| Databáze: | ScienceDirect |
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