Optimization and quality assessment of the post-digestion 18O labeling based on urea for protein denaturation by HPLC/ESI-TOF mass spectrometry
| Autor: | Wang, Hongbin, Hu, Gaofei, Zhang, Yongqian, Yuan, Zheng, Zhao, Xuan, Zhu, Yong, Cai, De, Li, Yujuan, Xiao, Shengyuan, Deng, Yulin |
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| Zdroj: | In Journal of Chromatography B 2010 878(22):1946-1952 |
| Databáze: | ScienceDirect |
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