Analysis of heterocyclic amines in food products: interlaboratory studies

Autor: Santos, F.J, Barceló-Barrachina, E, Toribio, F, Puignou, L, Galceran, M.T, Persson, E, Skog, K, Messner, C, Murkovic, M, Nabinger, U, Ristic, A
Zdroj: In Journal of Chromatography B 2004 802(1):69-78
Databáze: ScienceDirect