O3-01-05: Evidencing dietary risk factors of Alzheimer's disease in 3XTg-AD mice: The role of trans and omega-3 fatty acids
| Autor: | Calon, Frederic, Julien, Carl, Tremblay, Cyntia, Phivilay, Alix, Berthiaume, Lyne, Julien, Pierre |
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| Zdroj: | In Alzheimer's & Dementia: The Journal of the Alzheimer's Association 2008 4(4) Supplement:T158-T159 |
| Databáze: | ScienceDirect |
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