Freshly Prepared Meals and Not Ultra-Processed Foods
| Autor: | Monteiro, Carlos A., Cannon, Geoffrey, Moubarac, Jean-Claude, Levy, Renata B., Louzada, Maria Laura C., Jaime, Patricia C. |
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| Zdroj: | In Cell Metabolism 2 July 2019 30(1):5-6 |
| Databáze: | ScienceDirect |
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