Modelling the mechanical properties and sorption behaviour of pulsed electric fields (PEF) treated carrots and potatoes after air drying for food chain management
Autor: | Iaccheri, Eleonora, Castagnini, Juan M., Tylewicz, Urszula, Rocculi, Pietro |
---|---|
Zdroj: | In Biosystems Engineering November 2022 223 Part B:53-60 |
Databáze: | ScienceDirect |
Externí odkaz: |