Comparison of Three Microwave/Chemical Pretreatment Processes for Enzymatic Hydrolysis of Rice Straw

Autor: Zhu, Shengdong 1, ⁎, Wu, Yuanxin 1, Yu, Ziniu 2, Wang, Cunwen 1, Yu, Faquan 1, Jin, Siwei 1, Ding, Yigang 1, Chi, Ru’an 1, Liao, Jintao 1, Zhang, Yan 1
Zdroj: In Biosystems Engineering 2006 93(3):279-283
Databáze: ScienceDirect