Physiological responses of carp (Cyprinus carpio L.) to dietary exposure to zearalenone (ZEN)
Autor: | Pietsch, Constanze, Junge, Ranka |
---|---|
Zdroj: | In Comparative Biochemistry and Physiology, Part C October 2016 188:52-59 |
Databáze: | ScienceDirect |
Externí odkaz: |