Antihypertensive effect of ACE inhibitory oligopeptides from chicken egg yolks
| Autor: | Yoshii, Hiroshi, Tachi, Norihide *, Ohba, Riichiro, Sakamura, Osamu, Takeyama, Hidemaro, Itani, Toru |
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| Zdroj: | In Comparative Biochemistry and Physiology, Part C 2001 128(1):27-33 |
| Databáze: | ScienceDirect |
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