Knowledge, Messaging, and Selection of Whole-Grain Foods: Consumer and Food Industry Perspectives
| Autor: | Kissock, Katrina R., Neale, Elizabeth P., Beck, Eleanor J. |
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| Zdroj: | In Journal of Nutrition Education and Behavior December 2022 54(12):1086-1098 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect