Energy Density, Nutrient Adequacy, and Cost per Serving Can Provide Insight into Food Choices in the Lower Mississippi Delta
Autor: | Connell, Carol L., Zoellner, Jamie M., Yadrick, M. Kathleen, Chekuri, Srinivasa C., Crook, Lashaundrea B., Bogle, Margaret L. |
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Zdroj: | In Journal of Nutrition Education and Behavior March-April 2012 44(2):148-153 |
Databáze: | ScienceDirect |
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