Bioprocessing of pigeon pea roots by a novel endophytic fungus Penicillium rubens for the improvement of genistein yield using semi-solid-state fermentation with water
Autor: | He, Xiao-Jia, Jiao, Jiao, Gai, Qing-Yan, Fu, Jin-Xian, Fu, Yu-Jie, Zhang, Zi-Yi, Gao, Jie |
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Zdroj: | In Innovative Food Science and Emerging Technologies December 2023 90 |
Databáze: | ScienceDirect |
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