Inactivation of Enterobacter aerogenes on the surfaces of fresh-cut purple lettuce, kale, and baby spinach leaves using plasma activated mist (PAM)
| Autor: | Tan, Juzhong, Karwe, Mukund V. |
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| Zdroj: | In Innovative Food Science and Emerging Technologies December 2021 74 |
| Databáze: | ScienceDirect |
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