Impact of gliding arc plasma pretreatment on drying efficiency and physicochemical properties of grape
Autor: | Miraei Ashtiani, Seyed-Hassan, Rafiee, Mahta, Mohebi Morad, Mina, Khojastehpour, Mehdi, Khani, Mohammad Reza, Rohani, Abbas, Shokri, Babak, Martynenko, Alex |
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Zdroj: | In Innovative Food Science and Emerging Technologies July 2020 63 |
Databáze: | ScienceDirect |
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