Shelf-life extension of herring (Clupea harengus) using in-package atmospheric plasma technology
| Autor: | Albertos, I., Martin-Diana, A.B., Cullen, P.J., Tiwari, B.K., Ojha, K. Shikha, Bourke, P., Rico, D. |
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| Zdroj: | In Innovative Food Science and Emerging Technologies May 2019 53:85-91 |
| Databáze: | ScienceDirect |
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