Microbiological efficacy in liquid egg products of a UV-C treatment in a coiled reactor
Autor: | de Souza, Poliana Mendes, Müller, Alexandra, Fernández, Avelina, Stahl, Mario |
---|---|
Zdroj: | In Innovative Food Science and Emerging Technologies January 2014 21:90-98 |
Databáze: | ScienceDirect |
Externí odkaz: |