Effects of the decontamination of a fresh tiger nuts' milk beverage (horchata) with short wave ultraviolet treatments (UV-C) on quality attributes
| Autor: | Corrales, Margarita, de Souza, Poliana M., Stahl, Mario R., Fernández, Avelina |
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| Zdroj: | In Innovative Food Science and Emerging Technologies January 2012 13:163-168 |
| Databáze: | ScienceDirect |
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