The holding temperature of blood during a delay to processing can affect serum and plasma protein concentrations.
| Autor: | Small, B., Ashworth, M., Oldfield, L., Greenhalf, W., Halloran, C., Costello-Goldring, E. |
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| Zdroj: | In Pancreatology November 2020 20 Supplement 1:S120-S120 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect