Soft-sensor development for monitoring the lysine fermentation process

Autor: Tokuyama, Kento, Shimodaira, Yoshiki, Kodama, Yohei, Matsui, Ryuzo, Kusunose, Yasuhiro, Fukushima, Shunsuke, Nakai, Hiroaki, Tsuji, Yuichiro, Toya, Yoshihiro, Matsuda, Fumio, Shimizu, Hiroshi
Zdroj: In Journal of Bioscience and Bioengineering August 2021 132(2):183-189
Databáze: ScienceDirect