Metabolic switching of sake yeast by kimoto lactic acid bacteria through the [GAR+] non-genetic element
Autor: | Watanabe, Daisuke, Kumano, Maika, Sugimoto, Yukiko, Ito, Minoru, Ohashi, Masataka, Sunada, Keisuke, Takahashi, Toshinari, Yamada, Tasuku, Takagi, Hiroshi |
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Zdroj: | In Journal of Bioscience and Bioengineering November 2018 126(5):624-629 |
Databáze: | ScienceDirect |
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