Application of FTIR spectroscopy and multivariate calibration for prediction of acrylamide in potato chips commercial samples

Autor: Rexhepi, Fatos a, Surleva, Andriana b, Gjinovci, Valdet a, ⁎
Zdroj: In Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 15 March 2025 329
Databáze: ScienceDirect