Development of a novel green tea quality roadmap and the complex sensory-associated characteristics exploration using rapid near-infrared spectroscopy technology
| Autor: | Zuo, Yamin, Tan, Gaohao, Xiang, Di, Chen, Ling, Wang, Jiao, Zhang, Shengsheng, Bai, Zhiwen, Wu, Qing |
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| Zdroj: | In Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 5 September 2021 258 |
| Databáze: | ScienceDirect |
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