Rapid detection of adulteration of minced beef using Vis/NIR reflectance spectroscopy with multivariate methods
| Autor: | Weng, Shizhuang, Guo, Bingqing, Tang, Peipei, Yin, Xun, Pan, Fangfang, Zhao, Jinling, Huang, Linsheng, Zhang, Dongyan |
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| Zdroj: | In Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 5 April 2020 230 |
| Databáze: | ScienceDirect |
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