Super Fe3+ competing ability, high biocompatibility, and mild antibacterial carbon dots for food preservation
| Autor: | Cui, Fangchao, Fan, Rongsen, Wang, Dangfeng, Ren, Likun, Wang, Qianqian, Meng, Yuqiong, Ma, Rui, Wang, Shulin, Liu, Zhiteng, Li, Xuepeng, Li, Tingting, Li, Jianrong |
|---|---|
| Zdroj: | In Chemical Engineering Journal 15 July 2024 492 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect