PTA/CeO2@Pt-based electrochemical sensors to detect xanthine and uric acid, and evaluate fish freshness
Autor: | Yu, Shiyou, Yue, Zhenge, Wang, Xin, Zhang, Siyao, Zhou, Zhuo, Zhang, Lan, Ma, Yongqiang |
---|---|
Zdroj: | In Chemical Engineering Journal 15 June 2024 490 |
Databáze: | ScienceDirect |
Externí odkaz: |