Enhancement of hydrolytic activity of thermophilic alkalophilic α-amylase from Bacillus sp. AAH-31 through optimization of amino acid residues surrounding the substrate binding site

Autor: Tamamura, Naoya, Saburi, Wataru, Mukai, Atsushi, Morimoto, Naoki, Takehana, Toshihiko, Koike, Seiji, Matsui, Hirokazu, Mori, Haruhide
Zdroj: In Biochemical Engineering Journal 15 May 2014 86:8-15
Databáze: ScienceDirect