Batch operational stability of immobilized heterologous Rhizopus oryzae lipase during acidolysis of virgin olive oil with medium-chain fatty acids
| Autor: | Nunes, P.A., Pires-Cabral, P., Guillén, M., Valero, F., Ferreira-Dias, S. |
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| Zdroj: | In Biochemical Engineering Journal 15 August 2012 67:265-268 |
| Databáze: | ScienceDirect |
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