A novel maltooligosaccharide-forming α-amylase from Bacillus cereus and its application in the preparation of maltopentaose product
| Autor: | Pan, Shiyou, Wang, Guiping, Sun, Chang, Du, Liqin, Qi, Xianghui, Wei, Yutuo |
|---|---|
| Zdroj: | In Process Biochemistry May 2023 128:68-75 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect