Immobilization of papain on nitrogen-doped graphene quantum dots improves the enzymatic properties and makes it a biosensor for cystatin C
Autor: | Mirzaei, Farzaneh, Valizadeh, Hassan, Pazhang, Mohammad |
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Zdroj: | In Process Biochemistry July 2022 118:307-316 |
Databáze: | ScienceDirect |
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