Bovine serum albumin-catalysed cross aldol condensation: Influence of ketone structure

Autor: Ardanaz, Sebastián M., Borucki, Estefanía L., Velez Rueda, Ana J., Parisi, Gustavo, Iribarren, Adolfo M., Iglesias, Luis E.
Zdroj: In Process Biochemistry November 2019 86:50-57
Databáze: ScienceDirect