Utilization of glycerol during consecutive cycles of Lactobacillus reuteri fermentation under pressure: The impact on cell growth and fermentation profile

Autor: Mota, Maria J., Lopes, Rita P., Sousa, Sérgio, Gomes, Ana M., Lorenzo, Jose M., Barba, Francisco J., Delgadillo, Ivonne, Saraiva, Jorge A.
Zdroj: In Process Biochemistry December 2018 75:39-48
Databáze: ScienceDirect