Influence of temperature and pH on xylitol production from xylose by Debaryomyces hansenii UFV-170

Autor: Sampaio, Fábio C., de Moraes, Célia Alencar, De Faveri, Danilo, Perego, Patrizia, Converti, Attilio, Passos, Flávia M. Lopes
Zdroj: In Process Biochemistry 2006 41(3):675-681
Databáze: ScienceDirect