Interfacial rheology of mixed layers of food proteins and surfactants

Autor: Dan, Abhijit, Gochev, Georgi, Krägel, Jürgen, Aksenenko, Eugene V., Fainerman, Valentin B., Miller, Reinhard
Zdroj: In Current Opinion in Colloid & Interface Science August 2013 18(4):302-310
Databáze: ScienceDirect